Tempt your palate with indulgent pleasures

From delicious canapés to interactive food stations, we are proud to offer an extensive menu to impress the guests of every seated and standing event, with delicious options to suit every dietary need, so no guest is left uncatered for.

A menu to rival all others

Our renowned chefs, Alan Lucas and Caroline Gardiner capture the spirit of Victoriana, using only the freshest and most succulent locally sourced ingredients. With a unique seated menu presented in two styles, you can tailor your choices to compliment all aspects of your event. Whether it’s choosing our playful serving style to add a nostalgic touch to the evening, or opting for elegant to wow guests with a stylish and sophisticated serve. Explore our pop-up stations, cheese room, greedy canapés and an extensive day delegate menu, we can work with you to bring your event to life through it’s culinary details.

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